Development of a Microfludic Immunological Assay for the Detection and Identification of Staphyloccous Aureus Enterotoxin in Food Samples

dc.contributor.authorOgbeide, Hope
dc.date.accessioned2026-02-23T20:35:53Z
dc.date.available2026-02-23T20:35:53Z
dc.date.issued3/8/2019
dc.description.abstractThis study describes the development and testing of a microfluidic immunological assay that combines lateral flow assay and microfluidic paper-based analytical device designs for the purpose of detecting and identifying enterotoxins from Staphylococcus aureus in contaminated foodstuffs. Initial design research was done using BSA and anti-BSA to mimic the actual target antibody/antigens. The final assay design will use culture supernatant from enterotoxin-producing S. aureus as antigen and commercially produced antibodies, with antigen-antibody binding detected by a fluorophore- or gold nanoparticle-labeled secondary antibody. We described the stepwise optimization of antigen binding, antibody flow, and complex detection in a microfluidic system.
dc.description.departmentUniversity of Central Oklahoma
dc.identifier.otherMathematics and Science.Biology.12
dc.identifier.urihttps://shareok.org//handle/11244/342003
dc.relation.ispartofseriesMathematics and Science
dc.subject.keywordsBiology
dc.titleDevelopment of a Microfludic Immunological Assay for the Detection and Identification of Staphyloccous Aureus Enterotoxin in Food Samples
dc.typeAbstract

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